WHO WE ARE
Sal's Pizzeria serves authentic Sicilian inspired pizza and Italian foods. Utilizing Sal’s over 50 years of distributing the best Italian food products, Sal curates every ingredient that is used in the store. If it’s not up to Sal’s standard we don’t use it. We only use fresh ingredients. We are about quality products that taste great.
Welcome to Sal’s Pizzeria!
THE STORY
Sal’s Pizzeria is named after my father-in-law Sal, born in Alcamo, Sicily in 1941. At 8 years old, Sal was delivering Italian food products out of the back of a horse and buggy that his father drove.
Sal’s father was a cheese maker and brought the family to America in 1951 to start Collica Dairy. Collica Dairy transitioned into Collica Quality Foods where Sal has been distributing the best Italian food products for over 50 years.
Sal would always make pizza for the family and it was the best I’d ever tasted. Being from New York, I was always very picky when it came to good pizza. I would ONLY eat Sal’s pizza here in California. Since Sal would only make pizza for special occasions, I had an idea. Why not open a pizzeria just so I can have Sal’s pizza whenever I want!
So Sal’s Pizzeria was born out of my love for Sal and his pizza.
We hope you enjoy it too!
Sal’s Specials
See Why Sal’s Is The Best Pizza in Orange County, CA!
What our customers are saying
Read Anthony L.'s review of Sal's Pizzeria on Yelp
Read Jerry G.'s review of Sal's Pizzeria on Yelp
Read Joanne A.'s review of Sal's Pizzeria on Yelp
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